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Mainly eaten in Romania.

Potato ciorba: Romanian sour soup

Ciorbă de cartofi · pronounced: csorba de kartofi

This potato ciorba recipe brings a Romanian sour soup to the table, made with smoked pork, root vegetables and a creamy egg and sour cream liaison.

75 min Easy 6 servings
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Burgonyás ciorba recept: füstölt sertéses savanyú leves
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Ingredients

6 servings
Have a different amount at home? Let us recalculate!

Method

  1. Browning the meat

    Heat the oil in a large saucepan and brown the pork knuckle and loin on all sides.

    8 min

  2. Vegetables

    Add the onion, carrot, parsley root and celery, then fry briefly for a few more minutes.

    4 min

  3. Adding water and simmering

    Pour in water, bring to the boil and simmer for about 20 minutes, adding the potatoes while it cooks.

    20 min

  4. Seasoning

    Season with stock and salt, then sour the soup with borș.

    2 min

  5. Liaison

    Whisk the egg yolk with the sour cream, add a few ladles of the hot soup, then remove the pan from the heat and stir the mixture into the soup.

    3 min

  6. Serving

    Serve hot with fresh bread and fresh herbs.

    2 min
Estimated nutrition
NutrientTotal (6 servings)1 servings
EnergyNo dataNo data
FatNo dataNo data
of which saturatesNo dataNo data
CarbohydratesNo dataNo data
ProteinNo dataNo data
FibreNo dataNo data

An estimate calculated from the raw weight of the ingredients. Not included: sunflower oil, parsley. Calculated with approximate data: smoked pork hock, parsley root, onion. Source: USDA FoodData Central.

Allergens and diets Based on the ingredients, it shows which common allergens the recipe contains and which diets it suits (e.g. gluten-free, dairy-free). For sensitive digestion, high-FODMAP and lactose-containing ingredients are listed separately. For information only; always check the actual products.

Contains: gluten, milk, egg, celery

For sensitive digestion: onion, sour cream (lactose), white bread (high-FODMAP or lactose-containing ingredients)

Unchecked ingredients: bulion, borș. Therefore no "free-from" label is shown.

The labels are based on ingredient names, for information only and not medical advice. With a severe allergy or condition, check the actual products and ask your doctor.

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