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Mainly eaten in Kosovo.

Prizren-style tray bake

Tavë Prizreni

This Prizren tray bake is a Kosovan dish made with onion, pepper, yoghurt, eggs and cheese, served warm straight from the tray.

76 min Medium 4 servings
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Prizreni tepsis recept: joghurtos, tojásos koszovói étel
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Ingredients

4 people
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Method

  1. Prepare the vegetables

    Finely chop the onion and the pepper.

    10 min

  2. Fry

    Fry the onion in the butter, then add the pepper and the tomato and keep cooking until softened.

    15 min

  3. Yoghurt mixture

    In a bowl, mix together the yoghurt, the flour, the eggs, the parsley and the salt.

    5 min

  4. Layer

    Spread the fried vegetables in a deep baking tray, pour over the yoghurt mixture and sprinkle with the grated cheese.

    5 min

  5. Bake

    Bake at a moderate temperature until the top is nicely golden and the centre has set.

    40 min

  6. Serve

    Serve warm, straight from the tray.

    1 min
Estimated nutrition
NutrientTotal (4 people)1 people
Energy1 915 kcal479 kcal
Fat144 g36 g
of which saturates85 g21 g
Carbohydrates90 g23 g
Protein76 g19 g
Fibre17 g4,2 g

An estimate calculated from the raw weight of the ingredients. Calculated with approximate data: onion, trappist cheese. Source: USDA FoodData Central.

Allergens and diets Based on the ingredients, it shows which common allergens the recipe contains and which diets it suits (e.g. gluten-free, dairy-free). For sensitive digestion, high-FODMAP and lactose-containing ingredients are listed separately. For information only; always check the actual products.

Diéta-típus:

A számok a hozzávalókból becsült adagonkénti értékek, tájékoztatók.

Contains: gluten, milk, egg

For sensitive digestion: onion, yogurt (lactose), flour (high-FODMAP or lactose-containing ingredients)

The labels are based on ingredient names, for information only and not medical advice. With a severe allergy or condition, check the actual products and ask your doctor.

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