Mainly eaten in Belgium.

Prawn-stuffed tomatoes

Tomates aux crevettes grises

Prawn-stuffed tomatoes: a refreshing Belgian starter or light main, made with a mayonnaise and lemon prawn filling. Prawn-stuffed tomatoes are easy to make at home with little effort.

40 min Easy 4 servings
Tengeri garnélával töltött paradicsom recept: belga előétel
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Ingredients

4 people
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Method

  1. Prepare the tomatoes

    Slice off the tops of the tomatoes, then scoop out the insides with a spoon. Season the insides lightly with salt and leave them in a sieve for 10-15 minutes to drain.

    12 min
  2. Prepare the prawns

    If the prawns are not yet peeled, peel them, then leave them to drain.

    5 min
  3. Make the filling

    In a bowl, mix the mayonnaise with the lemon juice, finely chopped parsley, salt and pepper, then fold in the prawns.

    3 min
  4. Fill

    Spoon the prawn mixture into the hollowed tomatoes, then replace their tops.

    3 min
  5. Chill

    Chill the tomatoes before serving so the flavours can infuse properly.

    15 min
  6. Serve

    Serve cold, traditionally with chips or fresh bread.

    1 min
Estimated nutrition
NutrientTotal (4 people)1 people
Energy635 kcal159 kcal
Fat34 g8,5 g
of which saturates5,4 g1,3 g
Carbohydrates22 g5,5 g
Protein65 g16 g
FibreNo dataNo data

An estimate calculated from the raw weight of the ingredients. Source: USDA FoodData Central.

Allergens and diets Based on the ingredients, it shows which common allergens the recipe contains and which diets it suits (e.g. gluten-free, dairy-free). For sensitive digestion, high-FODMAP and lactose-containing ingredients are listed separately. For information only; always check the actual products.

Diéta-típus:

A számok a hozzávalókból becsült adagonkénti értékek, tájékoztatók.

Contains: egg, crustaceans

May contain: mustard (depends on the exact product used)

The labels are based on ingredient names, for information only and not medical advice. With a severe allergy or condition, check the actual products and ask your doctor.

Variants of this recipe

Monegasque stuffed tomatoes

Monegasque stuffed tomatoes

Ez a monacói töltött paradicsom recept hidegen tálalt, tonhalas-rizses előétel, amely meleg napokon igazán frissítő.

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